Discussing Chemistry and Steam: The Minutes of a Coffee House Philosophical Society 1780-1787
Trevor H. Levere and Gerard L'E Turner
Abstract
This book contains an edition of the Minutes of the Coffee House Philosophical Society 1780-1787, as transcribed by William Nicholson, the secretary to the society. The 1780s were exciting years for science and its applications, and experimental philosophy and industrial development were closely interwoven. This coffee house society gave a group of natural philosophers the opportunity to discuss the topics that most interested them. The minutes themselves, unique in their completeness, constitute a continuous record of the fortnightly meetings of a group of leading natural philosophers, instru ... More
This book contains an edition of the Minutes of the Coffee House Philosophical Society 1780-1787, as transcribed by William Nicholson, the secretary to the society. The 1780s were exciting years for science and its applications, and experimental philosophy and industrial development were closely interwoven. This coffee house society gave a group of natural philosophers the opportunity to discuss the topics that most interested them. The minutes themselves, unique in their completeness, constitute a continuous record of the fortnightly meetings of a group of leading natural philosophers, instrument makers, physicians, and industrialist entrepreneurs. In addition to a fully edited edition of the Minute book, and brief biographies of all the members, the book includes essays by Jan Golinski on the members' discussion about phlogiston and other issues relating to the chemical revolution, and by Larry Stewart on the reforming, radical, and industrial contexts of the networks to which the members belonged. One standard criticism of English science in the late 18th century is its isolation from the rest of Europe. These minutes offer a very different picture. The members, with Irish chemist Richard Kirwan taking the most active role, discussed current issues in science and reported on scientific and industrial advances from across Europe, and even from Hudson's Bay, showing early English awareness of the latest developments. The Minute book gives a sense of history at a particular period, and is invaluable to all historians, whatever their specialism.
Keywords:
history of science,
Richard Kirwan,
experimental philosophy,
natural philosophy,
chemical revolution
Bibliographic Information
Print publication date: 2002 |
Print ISBN-13: 9780198515302 |
Published to Oxford Scholarship Online: January 2010 |
DOI:10.1093/acprof:oso/9780198515302.001.0001 |