The common organization of the markets in fishery products
The common organization of the markets in fishery products
This chapter addresses the common organization of the markets in fishery products. After an introduction to its legal basis and objectives, it considers the subject matter of the common organization of the markets. It then proceeds through the various areas covered by the common organization — including common marketing standards, consumer information, producer organizations, interbranch organizations, and prices and intervention — and ends with a section on enforcement and some conclusions.
Keywords: European Commission, Common Fisheries Policy, fishery products, common organization, fishery markets
Oxford Scholarship Online requires a subscription or purchase to access the full text of books within the service. Public users can however freely search the site and view the abstracts and keywords for each book and chapter.
Please, subscribe or login to access full text content.
If you think you should have access to this title, please contact your librarian.
To troubleshoot, please check our FAQs , and if you can't find the answer there, please contact us .